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    Blueberry Crisp
    Submitted by: Admin on 06/16/2009
    Blueberry Crisp 915 views
    3.21 avg rating
    53 votes
     
     
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    Ingredients

    3 cups fresh blueberries, 1 package (12 oz.) frozen blueberries, or 1 can (21 oz.) blueberry pie filling
    2/3 cup all-purpose flour
    1/2 cup quick cooking oats
    1/2 cup Real Mayonnaise
    2/3 cup firmly packed light brown sugar
    1/2 teaspoon ground cinnamon

    Directions

    Preheat oven to 375 degrees. In a shallow 8 x 8 baking dish, arrange blueberries; set aside. In medium bowl, combine flour, brown sugar, oats, and cinnamon. Stir in mayo. Using finger, gently squeeze dough to form crumbs. Evenly sprinkle crumbs over blueberries. Bake 30 minutes or until topping is golden.

    Difficulty

    Easy
     

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