Blueberry Jam |
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| Submitted by: Admin on 03/12/2009 | |||||||
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Ingredients3 3/4 cups crushed Blueberries1/4 cup lemon Juice 1/2 TBL grated lemon rind 8 cups sugar 1 cup liquid pectin DirectionsCrush blueberries, add lemon juice and rind. Add sugar and heat to boil, sir constantly. Boil for 1 min, remove from heat, stir in pectin. Skim and pour into glasses. Seal with paraffin.ServingsMakes 11 - 8oz containers |
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